Welsh produce
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Gower Crab with Coriander Lime Butter
Brown crabs, are a native seaside delicacy, found on our coastline shores around the UK. This dish is simple and is served with a warm coriander lime butter. And is served in the shell, purely for the presentation at the dinner table. Recipe Ingredients 1kg crab approx 8-12 mins boiling time per crab Read more
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Nduja Mussels & Tarragon, made with Cwmfarm Nduja & Shirgar butter
Serves 2 Ingredients Method Read more
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Brunch: Smoked Kippers, Back Bacon, Sausage Pickle Patty, Lavercake, Cherry Tomatoes & a Fried Egg
Serves 2 Contains: Gluten (Oats, Wheat), Dairy, Fish Ingredients Lavercakes Ingredients Makes 2 medium sized lavercakes Sausage Pickle Patties Ingredients Makes 2 medium sized patties Side Ingredients Method Read more